Choco Chip-Applesauce Muffins

 


Ingredients

  • 2
    cups Cheerios™ cereal
  • 1 1/4
    cups Gold Medal™ all-purpose flour
  • 1/3
    cup packed light brown sugar
  • 1
    teaspoon baking powder
  • 1
    teaspoon ground cinnamon
  • 3/4
    teaspoon baking soda
  • 1
    cup applesauce
  • 1/3
    cup milk
  • 3
    tablespoons vegetable oil
  • 1
    egg
  • 1/2
    cup miniature chocolate chips
Steps

1 Heat oven to 400°F. Place paper baking cups in each of 12 regular-size muffin cups or spray bottoms only with cooking spray.

2 Place cereal in resealable food-storage plastic bag; seal bag. Using rolling pin, crush cereal; pour into large bowl. Add flour, brown sugar, baking powder, cinnamon and baking soda; mix well. Stir in remaining ingredients just until moistened. Divide batter evenly among muffin cups.

3 Bake 18 to 22 minutes or until golden brown. Immediately remove from muffin cups. Cool 5 minutes before serving.

 

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